• Publications

AIPCE- CEP comments on EMFF proposal 2012

A key objective of the proposed European Maritime and Fisheries Fund (EMFF) is the promotion of sustainable and competitive fisheries and aquaculture...

  • Sustainability

EN Alliance for CFP reform 2012

One of today’s great challenges in crafting a sustainable EU food policy is to ensure there is an adequate supply of food across Europe that is...

  • Publications

AIPCE-CEP comments on CFP and CMO reform proposals 2011

Fish1 is a delicious, diverse, versatile and easy to cook food. It is an important part of a healthy diet, providing many essential nutrients, such as...

  • EU SEAFOOD SUPPLY SYNOPSIS

FinFish Study 2011

This report is largely based on statistics taken from Eurostat 2010 data and refers to the entire EU 27 group of member states. Any other data is...

  • Sustainability

AIPCE-CEP Recommendations Principles for Environmentally Responsible Fish Sourcing – Discards 2011

Reducing the impact of discarding is an important aim for our industry and there is an urgent need to implement measures to reduce the level of discards...