AIPCE-CEP Principles on Environmentally Responsible Fish Processing 2011
Fish consumption within EU countries continues to grow in both value and volume as the acknowledged health and dietary benefits of eating fish are...
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FinFish Study 2010
This report is largely based on statistics taken from Eurostat 2009 data and refers to the entire EU 27 group of member states. Other data is ascribed...
AIPCE-CEP comments on CMO Reform 2010
The EU market for fishery products has undergone huge changes since the first CMO was put in place by Council Regulation 2142/70. But, the main features...
Press Release AIPCE-CEP Market operators call on the EP for realist approach to the market 2010
AIPCE-CEP, the EU fish processors and traders association, believes that Mr Cadec's report on the arrangements for importing fishery and aquaculture...
AIPCE-CEP Recommendations Principles for Environmentally Responsible Fish Sourcing 2010
Academic studies and NGO highlight decreased abundance, ecological damage and loss of biodiversity in many aquatic eco-systems...