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Structure

The activities of AIPCE-CEP are based on decisions taken by:

  • General Assembly
  • Board of Directors
  • Working Groups on Common Fisheries Policy Reform, Food Law, Sustainability, Salmon, Fin Fish, Tuna, etc.

AIPCE

 
President

Mr. G. PASTOOR

Vice-President

Mr. S. PARRY

 

Vice-President

Mr. P. COMMERE

  

CEP

 
President 

Mr. J.A. MOZOS

Vice-President 

Mr. M. KELLER

 

Vice-President

Mr. P. BAMBERGER

  

AIPCE-CEP Secretariat

 
Secretary General  

Mrs. A. VICENTE

Accounting Manager

Mrs. M. Chauvaux